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Grandmother’s Bread and Sausage Stuffing
My Grandmothers' Bread and Sausage Stuffing will surprise you with how easy it is to prepare. It is perfect for any time you need a side dish and not just for a turkey dinner.
For a 14-pound bird
For the stuffing:
¼ cup…
Chouriço à Corisco
Chouriço à Corisco is a relatively unknown simple dish of sautéed Portuguese pork sausage. Alternatively, rather than sautéed, Chouriço à Corisco can also be made by grilling or broiling the sausage first, depending on…
Chouriço Bites
Most often, tasty things like Chouriço Bites are simply made on the fly. Just in time for your Easter dinner, chouriço bites are a very easy appetizer to start you off. You can elaborate on it any way you wish. Just remember, less is more.
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