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Grandmother’s Bread and Sausage Stuffing
My Grandmothers' Bread and Sausage Stuffing will surprise you with how easy it is to prepare. It is perfect for any time you need a side dish and not just for a turkey dinner.
For a 14-pound bird
For the stuffing:
¼ cup…
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Chouriço à Corisco
Chouriço à Corisco is a relatively unknown simple dish of sautéed Portuguese pork sausage. Alternatively, rather than sautéed, Chouriço à Corisco can also be made by grilling or broiling the sausage first, depending on…
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Chouriço Bites
Most often, tasty things like Chouriço Bites are simply made on the fly. Just in time for your Easter dinner, chouriço bites are a very easy appetizer to start you off. You can elaborate on it any way you wish. Just remember, less is more.
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