Posts
Celebration of the Holy Ghost
The Celebration of the Holy Ghost, Festa do Espirito Santo, according to oral history, originated from two religious experiences during the 16th century. Since that time, particularly in the Azores, a celebratory meal of thanksgiving…
Holy Ghost Soup
Holy Ghost Soup (Sopa de Espirito Santo), from my book Portuguese Home Cooking, is a version which happens to come from the island of Graciosa. Every island in the Azores has their version of Holy Ghost Soup .
Serves 6
1 small onion,…
Soup Season Year Round!
I love the fall and winter for the heartier dishes that it calls for, but it can be soup season year round. The easiest thing to make is soup. This particular soup does not have a name. Not all recipes that one creates impromptu in your…
Creamy Turnip Soup (Sopa de Nabo)
Creamy Turnip Soup (Sopa de Nabo) gives a smooth mouth feel from the pureed white kidney beans. Stray pantry items make wonderful additions to a pot luck soup. Though dried beans are better, canned, rinsed kidney beans can be used…
Holidays
Meals for the Holidays can be boring. Looking for something different to start off that turkey or lamb dinner? Check out my recipe for Zesty Linguica Spread. Use it as a spread, fill premade filo cups or roll it or fold it, up in puff pastry…