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Tag Archive for: Madeiran fish recipes

Seafood

Black Scabbard Stew of Madeira –

Black Scabbard Stew of Madeira is not heard of in north America. Peixe Espada Estufado de Madeira (as we know it)  is known more among the immigrant Portuguese.  Fresh swordfish or tuna is sometimes substituted for Black Scabbard Stew of Madeira. Serves…
https://portuguesecooking.com/wp-content/uploads/2017/09/new-logo-ana-2-300x83.png 0 0 Ana https://portuguesecooking.com/wp-content/uploads/2017/09/new-logo-ana-2-300x83.png Ana1999-04-20 23:37:512023-02-28 22:24:21Black Scabbard Stew of Madeira –
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