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Salted Cod a Bras

Salted Cod à Bras (Bacalhau à Bras) is a very popular dish in the Portuguese culture. Salted Cod à Bras can be made from scratch as follows, or if you have left over Bacalhau à Gomes de Sa, it can be a short cut. The secret of perfecting…

Codfish and Potato Roll (Torta de Bacalhau)

  If you have never tasted a salted Codfish and Potato Roll (Torta de Bacalhau), you don't know what you are missing.  Similar to an omelet, but think bigger, more luscious. Perfect for breakfast or brunch, it aims to please. Read the…