Posts

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Grandmother’s Bread and Sausage Stuffing

My Grandmothers' Bread and Sausage Stuffing will surprise you with how easy it is to prepare.  It is perfect for any time you need a side dish and not just for a turkey dinner. For a 14-pound  bird For the stuffing:   ¼  cup…
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Chouriço à Corisco

Chouriço à Corisco is a relatively unknown simple dish of sautéed Portuguese pork sausage.   Alternatively, rather than sautéed, Chouriço à Corisco can also be made by grilling or broiling the sausage first, depending on…

Chouriço Bites

Most often, tasty things like Chouriço Bites are simply made on the fly.  Just in time for your Easter dinner, chouriço bites are a very easy appetizer to start you off.  You can elaborate on it any way you wish. Just remember, less is more.   …