• Ana’s Cooking Sample

Portuguese Cookbooks for Authentic Portuguese Cooking

Authentic Portuguese CookingThis Portuguese cookbook goes deeper and wider into the array of real home recipes of Portuguese cooks across the sea and Portuguese immigrants in the United States, recipes that incorporate the flavors of the Mediterranean.  Authentic Portuguese Cooking is meant to compliment Portuguese Homestyle Cooking, my first Portuguese cookbook of iconic Portuguese recipes, by showcasing the lesser known but still authentic dishes that are also very popular in the Portuguese culture. This cookbook shares more non-Americanized recipes from the Azores, the island of Madeira and the Portuguese mainland that you will love to cook and savor at home.   I have also included 22 of my personal creations and contemporary variations plus some updates on methods to make the task easier. The recipes in my Portuguese cookbooks are given with step-by-step detailed instructions.  It is now available in bookstores and online.  For an autographed copy of either book, email me: ana@portuguesecooking.com.

Portuguese Cookbooks for Home Cooking

Portuguese Home Cooking Hardcover

The Mediterranean diet is famed for its fresh and vibrant cuisine. In this Portuguese cookbook, Ana Patuleia Ortins invites you to discover or revisit the soul-comforting, peasant food of Portugal, just as vibrant, yet distinct from that of its neighbors. Peppered with a lifetime of anecdotes from a passionate cook, Portuguese Home Cooking is a Portuguese cookbook that draws us into an immigrant kitchen where traditional culinary methods were handed down from father to daughter, shared and refined with the help of the family and friends who watched, chopped, and tasted. The recipes in this Portuguese cookbook are of dishes prepared as they are in Portugal―with the measurements tried and tested, and the ingredients and methods fully explained.
With warmth and gusto, Ana Patuleia Ortins shares garden-fresh salads, hearty wine and garlic braises, legumes and leafy greens, meat and shellfish dishes, rustic breads, and the luscious desserts for which Portugal is known. Beautiful food and location photography will transport you to Portugal’s picturesque countryside, and novices and experienced chefs alike will delight in the culture and cuisine, whether nostalgic for home, or discovering it for the first time.

For an autographed copy of either of my Portuguese cookbooks, email me: ana@portuguesecooking.com.

To Buy the Books

My books are available on following online stores, for a signed copy Email me at ana@portuguesecooking.com